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Ballantyne Traditional Salted
Available in 250g
Made from fresh, sweet cream which has been pasteurised, churned and worked with the addition of salt to produce a traditional pure butter.
Ingredients
Pasteurised cream (min. 80% milk fat), water, salt.
Nutritional Information
Typical values per 100g
AVG PER 10G | AVG PER 100G | |
---|---|---|
Energy | 302KJ | 3020KJ |
Protein | < 1g | < 1g |
Fat - Total | 8.1g | 81.0g |
- Saturated | 5.5g | 55.1g |
Carbohydrate | <1g | <1g |
- Sugar | <1g | <1g |
Sodium | 70mg | 695mg |