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Ballantyne Traditional Salted

Available in 250g

Made from fresh, sweet cream which has been pasteurised, churned and worked with the addition of salt to produce a traditional pure butter.

Ingredients

Pasteurised cream (min. 80% milk fat), water, salt.

Nutritional Information

Typical values per 100g
  AVG PER 10G AVG PER 100G
Energy 302KJ 3020KJ
Protein < 1g < 1g
Fat - Total 8.1g 81.0g
- Saturated 5.5g 55.1g
Carbohydrate <1g <1g
- Sugar <1g <1g
Sodium 70mg 695mg