Ballantyne Spreadable Butter with Macadamia Oil
Native to Australia’s sun-drenched north, the Macadamia nut brims with essential vitamins, minerals and oils. But don’t choose this versatile butter blend just for its natural goodness; the creamy, nutty taste is also irresistibly delicious. Spread it on golden hued toast—with or without your favourite jam—or to add scrumptious extra flavour to savoury sandwiches and baked snacks.
|AVG PER 10G||AVG PER 100G|
|Protein||Less than 1g||Less than 1g|
|Fat – Total||6.0g||60.0g|
|Carbohydrate||Less than 1g||Less than 1g|
|- Sugar||Less than 1g||Less than 1g|