Path: International Sales > Cheese Powders > Product List & Applications

     
  What's New  
 
  • New Cheese Powder Agent for India
     
     
  • Nuttelex Margarine - New Products
     
     
  • New Improved Yogurt Powder and Yogurt Ice Cream powder
     
     
  • Cheese Pastes
     
     
  • Cheese Powder Brochure
     
     
  • Red Feather Canned Cheese
     
         
         
      Product List & Applications  
         
     
    A  Cheddar Cheese Powders
     
      Our range of cheddar cheese powders is extensive. They vary from mild, cheddars through to full flavoured, mature cheddars that will perform in the, most demanding application situations.
    Application
      Cheese Type Description
    28143 Cheddar Cheese PDR C96 A typical mild cheddar         X
    28154 Cheddar Cheese PDR COL A coloured cheese powder with a mild cheddar cheese flavour       X  
    28120 Cheddar Cheese PDR EM120 Buttery cheddar cheese flavour       X  
    28040 Cheddar Cheese PDR HI COL A highly coloured spray dried blend of cheese solids that exhibits a strong, tangy cheddar cheese flavour       X  
    28020 Cheddar Cheese PDR Hi Flavour A strong, rounded cheddar cheese flavour profile X X X X X
    28121 Cheddar Cheese PDR Mature A mature cheddar flavour profile. X X   X  
    28123 Cheddar Cheese PDR Mild A mild, slightly creamy cheddar cheese flavour profile   X X   X
    28993 Cheddar Cheese PDR PSB An uncoloured spray dried blend of cheese solids that gives a mature cheese flavour       X X   X
    28024 Cheddar Cheese PDR T1 A strong mature cheddar cheese flavour X X X X X
    28050 Cheddar Cheese PDR T2 A strong mature cheddar cheese with a great depth of flavour X X X X X
    28230 Cheddar Cheese PDR UNC001 A mild but tangy cheddar flavour         X
    28287 Cheddar Romano Cheese PDR A blend of cheddar and romano exhibiting a tangy, sharp flavour profile.  X X X X X

    B  Specialty Cheese Powders
     
      Ballantyne offers diversity in cheese powder types. Whether you want a unique flavour for a sauce, dip or baked product, our range of Specialty Cheese Powders  deliver authentic flavour profiles.
    Application
      Cheese Type Description
    28178 Blue Vein Cheese PDR Sharp blue vein cheese X X X X X
    28017 Cream Cheese PDR A rich, fresh cultured cream flavour profile X X X X X
    28165 Feta Cheese PDR A spray dried powder that gives a true to nature feta cheese flavour X X X X X
    28286 Parmesan Cheese PDR Parmesan that provides a sharp, piquant cheese flavour X X X X X
    28051 Romano Cheese PDR A strong, true to type, romano cheese flavour X X X X X
    28030 Swiss Cheese PDR Characteristic swiss cheese flavour X X X X X

    C  Cheese Pastes
     
      Ballantyne cheese pastes have been developed for use in higher temperature applications. They are easy to incorporate in bakery doughs, sauces and soups while enhancing product texture.
    Application
      Cheese Type Description
    28613 Cheddar Cheese A highly viscous cheese paste that gives a sharp and strong cheddar cheese flavour. X X X X  
    28612 Romano Cheese A pale yellow, highly viscous cheese paste that gives a characteristic strong romano cheese flavour with a butyric aftertaste. X X X X  

    D  Specialty Ingredients
     
      Our range of specialty ingredients compliments the Ballantyne ingredient range. If you want a creamy mouthfeel, a cultured dairy flavour or an enhanced butter note, our specialty Ingredients deliver.
    Application
      Cheese Type Description
    28239 Butter Flavour Powder Spray dried blend of dairy ingredients and natural butter flavour X X X X X
    28339 Sour Cream Powder Sour cream powder with a high acid level, which adds a distinctive cultured dairy flavour and creamy mouth-feel X X X X X
    28218 Yoghurt Powder Spray dried cultured skim milk solids that give a distinctive tangy cultured dairy flavour X X X X X
    28341 Cream Powder 52 A clean, pronounced dairy flavour with a smooth and creamy mouth-feel X X X X X
    28053 Cream Powder 70 A clean, pronounced dairy flavour with a rich, smooth and creamy mouth-feel X X X X X


     
       
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